Twisted Path Whiskeys
Our whiskeys are produced one barrel at a time with unique mash bills. All of our whiskeys are produced from organic grains grown by our farmer, Dave Dolan of Dolan Farms, in Dodgeville, WI. Every barrel release will be different, so a constant, standardized whiskey may not be in our future. For now, each release can be referenced on this page for details of its mash bill and aging.
Check back for our first release coming in 2018!