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Our gin presents like a London Dry style gin. When you smell it, you’ll get nothing but juniper (which is what makes it gin, after all!). But when you sip it, you’ll find it much less sharp than a traditional London Dry style. It’s a flavorful but soft and round gin, rather than sharp and prickly. It drinks like a new American style gin while being true to traditional gin roots. A truly unique combination that works well in traditional gin cocktails, as well as some cocktails you wouldn’t think to try with gin.
Twisted Path Gin: Botanically-Driven American Gin
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We developed our gin recipe starting at square one. We distilled a batch of just juniper berries (which are what makes gin, gin). We then separately distilled every botanical and spice we could find, on a little glass still. Everything we’d heard of being in gin, and lots and lots of things we hadn’t. We built up a “flavor library” of distilled botanicals. Every day, for about a year-and-a-half, we’d measure out a bunch of small glasses of juniper spirit, then dropper different combinations and quantities of botanicals into each one. We were tasting dozens of gin recipes every day. Ultimately, we didn’t focus-group our recipe. That’s how get get the most people to be ok with it. We wanted a few people to LOVE it, not for everyone to like it. So we settled on the recipe that we LOVED more than any gin we’d ever had. It turns out a lot of people agree! Our gin has developed a pretty devoted fan base!
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Our method of distilling gin is a very traditional one. It turns out, that’s what works best!
We steep the botanicals for our recipe in high-proof spirits, and re-distill it. It’s that simple.
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Looking to twist things up? Click to view our Gin cocktail recipes.
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Wisconsin- we are distributed by Capitol-Husting/Allstate Liquor
California - Contact us directly
New Distribution - Contact us